Today, we had a special visit from Ira Auger and his grandson, Billy, who taught our awasisak how to set up a traditional drying rack.
It was such a meaningful, hands-on experience. Our students listened, helped, and learned about the traditional ways of preparing and preserving food.
A heartfelt ay hay to Elder Theresa Thunderchild for generously providing the meat for today’s learning!
Have a great weekend!